Attached is the current list of Lowes Foods’ brand products that have been identified as gluten-free. These are foods that do not contain gluten from wheat, barley, rye or oats. We recommend that whenever shopping for gluten free foods, our customers carefully read the ingredient label and allergen statement on all packages and wrappers every time they shop.

For further assistance, our customers may contact Lowes Foods Corporate Nutritionist, Cindy Silver, MS, RD, LDN at cindynutrition@lowesfoods.com or 1-800-311-2117. Also please visit our company website at www.lowesfoods.com. To access nutrition education information and healthy recipes, simply click on Food & Nutrition at the top of the homepage and then select…visit our nutritionist.